Bioflavonoids of Mushroom: A potent Anticlastrogen by Manash Pratim Sarma* in Advancements in Bioequivalence & Bioavailability_ Bioequivalence And Bioavailability International Journal
Abstract
A
clastogen is a process in which breakage of chromosomes had done by oxidation.
Carcinogenesis can be induced by this form of mutagenesis, as cells may become
cancerous that are not killed by the clastogenic effect. In this review study
we can find out the anticlastogenic
effect of different flavonoids from different types of edible mushroom. By
the help of review study, we can suggest that most of the mushrooms showed
antioxidant and antimicrobial activities in several ways. By the help of
antioxidant nature of mushroom, we can inhibit the oxidation process in mammalian
cell in vivo condition. From the above research prospect, we get some
statistical value which shows the chromosome aberration from that result we can
suggest how much capability has a mushroom as anticlastogenic on mammalian
cell. Though we can suggest mushroom
as a possible medicine for cancer cell or oxidative cell of mammalian.
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